Acta Univ. Agric. Silvic. Mendelianae Brun. 2005, 53(5), 21-30 | DOI: 10.11118/actaun200553050021

VLIV ODSTUPŇOVANÉHO PŘÍDAVKU SUCHÉ PŘÍSADY NA KVALITU SILÁŽE LUPINY

Petr Doležal1, Josef Rotter2, Jan Doležal1, Václav Pyrochta1, Jaroslav Poul2
1 Ústav výživy zvířat a pícninářství, Mendelova zemědělská a lesnická univerzita v Brně, Zemědělská 1, 613 00 Brno, Česká republika
2 ZOD Žichlínek, Žichlínek 200, 563 01 Lanškroun, Česká republika

Cílem práce bylo posoudit vliv testované přísady na bázi kukuřičného šrotu, sušené melasy a syrovátky na kvalitu fermentačního procesu modelových siláží lupiny žluté, sklízené ve stadiu voskové zralosti a porovnání s neošetřenou kontrolní siláží. Suchá přísada byla homogenně aplikovaná v dávce 5, 10, 20, 30, 40, 50 a 70 kg/t silážované lupiny. Přísada obsahovala jako účinnou složku sušenou syrovátku (30 %), sušenou melasu (30 %) a kukuřičný šrot (60 %). Přídavek přísady vedl v modelovém pokusu ke statisticky významnému (P

lupina, siláže, suchá silážní přísada, fermentační proces, kvalita siláže

Effect of the different level of a dry feed additive on the lupin silage quality

In the experiment, the effect of additive on the fermentation quality of lupine was examined, by comparing with the untreated control. Fresh green Lupine (Lupines lupine), variete Juno, dry matter content 187.15 g/kg at full waxy stage of maturiy were chopped to the legth of cut ca 30-50 mm. The crop was artificially wilted for a periody 24 h and ensiled as described above. Lupine were ensiled for 98 days in laboratory silos, capacity about 4 L alone or with supplementation of feed additive (5, 10, 20, 30, 40, 50 or 70 kg/tone forage respectively). The composition and as effective substances of this silage ingredient were dry whey (30%), maize meal (40%) and dry molases (30%). The silages fermented rapidly and changes in volatile fatty acids (VFA) production (P

Keywords: silage making, silage additive, lupine, crop, dried fodders, fermentation process
Grants and funding:

Příspěvek vznikl s finanční podporou při řešení Výzkumného záměru MSM 432100001.

Received: August 29, 2005; Published: December 22, 2014  Show citation

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Doležal, P., Rotter, J., Doležal, J., Pyrochta, V., & Poul, J. (2005). Effect of the different level of a dry feed additive on the lupin silage quality. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 53(5), 21-30. doi: 10.11118/actaun200553050021
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