Acta Univ. Agric. Silvic. Mendelianae Brun. 2015, 63, 147-152

https://doi.org/10.11118/actaun201563010147
Published online 2015-03-14

Comparison of Flavour and Volatile Flavour Compounds of Mixed Elderberry Juices

Eva Vítová1, Kateřina Sůkalová1, Martina Mahdalová1, Lenka Butorová1, Libor Babák1, Aleš Matějíček2

1Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkyňova 118, 612 00 Brno, Czech Republic
2Department of Gene Pools, Research and Breeding Institute of Pomology Holovousy Ltd., Holovousy 1, 508 01 Hořice, Czech Republic

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